Discover the broths

Broths are an important element of Spanish cuisine. The broths are a clever combination of quality ingredients, such as fresh vegetables as well as dried herbs and bold flavor, to provide delicious cuisine in just a few minutes!

They are made mainly from different fresh vegetables but also meat or fish. It is healthy and natural ingredients, without preservatives or artificial colors and easy to prepare with few additional ingredients

The benefits are:

- A simple way to cook dishes rich in flavor but quick to prepare

- Bring a rich and authentic taste to traditional Spanish dishes

- A nutritious and varied solution for your meals with just a few easy-to-find ingredients